Whiskey is a dark brown alcoholic beverage that is made from fermented grain. So let’s get started learning about the ins and outs of whiskey, Scotch, and bourbon right away. This way, you’ll be more educated about your favorite drinks and you’ll be better able to choose the one that’s likely to please your palate the most, too. Below, we’ll give you a quick rundown of each of these drinks and help you learn how to distinguish between each one. This is a common point of confusion for many newcomers and old pros alike, so don’t worry if you’re confused about this-you’re not alone. Learn the Difference with the Vegas Pub Crawlerĭifferent types of whiskey? Try them all! We won’t stop you! As long as you’re hanging with Vegas Pub Crawler, you’re in good hands.Whether you’re just getting started enjoying whiskey and its related beverages or you’ve been a fan of one or more of these drinks for a long time already, chances are good you may not know about the differences between each one. Cognac has to be distilled twice in copper pot stills and is then aged two years in French oak barrels.Ĭognacs have an aging requirement of at least two years and the age will always be displayed on the label. You see, cognac is produced in France and the procedure is slightly different. Since they’re both made from grapes, it only depends on types of grapes and where the alcohol is produced. But don’t worry, they serve plenty of brandy and cognac in DTLV. Why? It’s illegal without a license, of course. All you have to do is boil that wine and collect the evaporated steam, let it cool, and done-that’s practically it, but we’re no professionals. Brandy is rather easy to make, to be honest. When the wine is distilled, the alcohol content shoots from a mere 10-20% up into the 50% area. The process of making cognac and brandy involves distilled wine, indirectly working with the grapes. How do brandy and cognac differ from wine, besides nearly everything? Alcohol content, of course-and some slight changes in formula and procedure. The difference between scotch and bourbon is that instead of corn, scotch is made in Scotland from malted rye-in other words, rye whiskey. Unlike whiskey, which contains mostly wheat, bourbon contains corn.īourbon is aged only slightly in charred oak barrels and is distilled no more than 160 proof. First of all, bourbon is made only in the U.S. There are no aging requirements for bourbon, but there are indeed some qualifying factors. Whiskey is produced all over the world, so typical whiskey alone can vary a bit from time to time in formula. In standard bottles of whiskey, you’re usually drinking typical wheat grains, fermented in wooden barrels. The type of grain is where the divergence occurs. Makes sense? Whiskey and its family members are all derived from fermented grain mash. The Different Types of WhiskeyĪll bourbons and scotches are whiskeys, but not all whiskey is either of those two. With that said, there are some pretty subtle differences between the first group of drinks: the types of whiskey. įirst of all, whiskey, bourbon, and scotch are all in the same family of grain drinks, but what may surprise you is that brandy and cognac are derived from fermented grapes. And also, while there are different types of whiskey, they don’t all fit under this category. While some of them are much more similar than others, there is an important distinction to make. To the untrained eye (or taste buds), bourbon, brandy, scotch, and whiskey are all pretty much the same thing.
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